$4.50 / lb
French Fingerlings (Organic) - Excellent quality, strong yields and a color combination. Smooth red skin and yellow flesh that is dappled with red. This specialty variety is great boiled, roasted or in soups.
 
Huckleberry Gold (Organic) - A beautiful nutritious variety that produces round to oval tubers with purple skin and yellow flesh. Huckleberry Gold is more resistant to growth cracks, secondary growth, and hollow heart than Yukon Gold. It has very high antioxidant concentrations and good resistance to common scab and Verticillium wilt.
 
Norland Red (Organic) - Red skin, white flesh potato that offers both great flavor and heavy yields, perfect for new potatoes. Great for boiling, frying and roasting. Developed for Northern growers and short seasons, but widely adapted to a range of conditions. Excellent resistance to scab, and some field resistance to hollow heart and early blight noted.
 
Russet Burbank (Organic) - Flaky texture perfect for light and fluffy baked potatoes, crispy French fries and amazing hash browns.
 
Yukon Gold (Organic) - Smooth, thin and gold skin. Renowned for its dense, buttery texture ideal for baking, boiling, soups and frying. Renowned for its dense, buttery texture ideal for baking, boiling, soups and frying.